Agriculture Major and Bachelor Degree Information
Agriculture encompasses the business of producing and providing food through farming and herding. Individuals interested in agriculture most often pursue a bachelor's degree in agricultural science. This kind of degree can lead to careers in various types of farming, food-related fields or agriculture-related sciences.
Bachelor's Degree in Agriculture
Agricultural science programs usually educate students about the biological and scientific, political and legal, environmental, economic and social issues that impact how society is fed. Students may develop skills in leadership through hands-on experiences, internships and study abroad opportunities that allow them to apply knowledge in business and trade theories and farming and irrigation techniques along. Some programs require students to focus on a specialty area within agriculture, such as animal or equine science, crop production and agricultural business management.
Admission requires a high school diploma or the equivalent. Some colleges suggest students take high school coursework in assorted sciences, such as environmental science or biology, as preparation for a bachelor's degree program in agriculture.
Core coursework in an agricultural program typically includes physical and life sciences and may incorporate electives that focus on specialization topics. Students can engage in a variety of courses related to business, food production or pesticides. Topics found in a bachelor's degree program in agriculture may include:
- Sustainable agriculture
- Crop systems
- Livestock systems and production
- Pest management
- Soil science
Career options for graduates with bachelor's degrees in agriculture include jobs in farming, food systems, production and marketing, agricultural science or ornamental planting. Graduates may opt to work in family-owned businesses, government-owned organizations or non-profit organizations. More specifically, individuals may choose to pursue positions as:
- Crop farmers
- Dairy farmers
- Food scientists
- Agricultural engineers
Continuing Education Information
A bachelor's degree in agriculture can qualify graduates for many careers in farming and food processing, but it can also prepare students for graduate school. Students looking for advancement opportunities may pursue a master's degree in agriculture or a related field. This degree may be useful to individuals interested in applying to veterinary schools.
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